Garlic Herb Turkey Meatballs with Zucchini Noodles

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Servings- 4

Prep Time- 20 minutes

Cook Time- 25 minutes

Ingredients

Meatballs

• 1 pound lean ground turkey

• 1 egg

• ½ cup old-fashioned oats

• 2 cloves garlic, minced

• 2 tablespoons parsley

• 1 teaspoon oregano

• ½ teaspoon basil

• Black pepper

Sauce

• 2 cups crushed tomatoes (no salt added)

• 2 cloves garlic

• 1 teaspoon Italian seasoning

Noodles

• 3 zucchini spiralized

Directions

1. Mix all meatball ingredients.

2. Roll into golf-ball-sized meatballs.

3. Bake at 375°F for 20 minutes.

4. Simmer tomatoes, garlic, and Italian seasoning for 15 minutes.

5. Add meatballs to sauce.

6. Sauté zucchini noodles for 2–3 minutes.

7. Spoon meatballs over noodles.

Healthy Tip

Zucchini noodles reduce carbohydrates while increasing vitamins and fiber.